Cultures for Health Yogurt Starter - Vegan

$ 7.99

Vegan Yogurt Starter consists of a blend of lactic acid bacteria specifically selected for use in making dairy-free yogurt. This direct-set vegan culture has a mild yogurt flavor with a smooth texture and slightly weak viscosity.  

  • Each box contains 4 packets of starter culture.
  • Use 1 packet with 1-2 quarts alternative milk (For larger batches, use 2 packets with 1-4 gallons of alternative milk.)
  • Cultures at 110º F using a yogurt maker or other appliance.
  • This culture often requires a thickener to achieve a store-bought yogurt consistency. (Learn more about thickener options.)
  • Direct-set (single-use) culture - each packet makes one batch of vegan yogurt.

VEGAN YOGURT STARTER INSTRUCTIONS AND TROUBLESHOOTING

SHIPPING INFORMATION AND SHELF LIFE

  • Our Vegan Yogurt Starter Culture is shipped in a barrier-sealed packet as a freeze-dried yogurt culture.
  • For best results, store in the refrigerator or freezer and use by the date on the box.

DOWNLOAD THE INSTRUCTIONS

 

Actual product may differ from image shown above.

Item #AA2282

Information Updated: 12/18/16.